Chive Garnishing Oil
1-2 bunches fresh chives Olive oil Place the chives in a food processor or blender and purée. While the machine is running, add a little olive oil through the feed tube to form a desired consistency...
View ArticleRaw Sprouted Zucchini-Raisin Bread
Makes 4 small loaves Making your own raw, dehydrated bread is easy, and doesn’t take much time on your part. Grains, on the other hand, need about 2 days for soaking and sprouting (instructions below)...
View ArticleGrilled Pears with Lemon Syrup
Yield: 8 servings Simple elegance. Sweet, ripe pears are grilled on the stovetop grill or barbeque and drizzled with a sweet lemony maple syrup. 4 soft, ripe Bartlett or Comice Pears 6 tablespoons...
View ArticlePoached Pears with Maple Mousse
Yield: 4 servings Tender cooked pears in a rich wine marinade meld with warming spices and a silky, sweet mousse to top it off. A light and elegant dessert that couldn’t be easier to make. POACHED...
View ArticleSesame Halvah
Yield: 8-12 bars In the Middle-East, halvah is really just another word for candy. But in the west, we expect halvah to be a dense candy-cake made from ground sesame seeds. In many traditional recipes,...
View ArticleRoasted Roots
Yield: 6-8 servings 2 fennel bulbs, quartered 2 medium potatoes (any kind) large diced 2-3 carrots, diagonally sliced into 1-inch pieces 1 yellow onion, halved (leave skin on) 1 leek, sliced thin up to...
View ArticleWarming Winter Fruit Salad – Bauman College
Yield: 4-6 servings 6 pitted prunes 4 dried apricots 1/2 cup fresh cranberries 1/2 cup apple juice 1/2 cup flaxseeds 3 mandarin oranges, peeled 2 very ripe persimmons 4 small pineapple guavas...
View ArticleRoasted Chestnuts
This is my mom’s recipe, Dorothy McNett Preheat the oven to 375 degrees. Deeply score an ‘x’ onto one side of the chestnuts and place them, slit side up, onto a sheetpan. Roast for 35 minutes, until...
View ArticleHalf-Baked Pumpkin Pie (Allergy-Free!)
Makes one 9-inch pie Contains no: gluten, dairy, soy, sugar, eggs Even people with food allergies can have pumpkin pie on Thanksgiving! This healthy version uses fresh roasted pumpkin with all the...
View ArticleBaby Pumpkins with Maple and Spices
Yield: As many as you want These fun and festive pumpkins are not just for show, their sweet and tender taste make them a perfect accompaniment for all of your favorite holiday foods. Look for these...
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